Best Red Velvet Cake Recipe From Scratch

Being from the south my recipe options were endless.

Best red velvet cake recipe from scratch.

This best red velvet cake recipe you will ever try. Lightly oil and flour three 9 by 1 1 2 inch round cake pans. She would go to the trouble of making the cake cooking the frosting and carefully frosting it. Some people claim to have the best red velvet cake recipe but i truly think mine is the best of course.

Icing was creamy and buttery without being too sweet. Made from scratch and surprisingly easy when a few simple steps are followed watch how to make it in the recipe video this has a soft velvet texture just like what you get from top end fine bakeries and is topped with soft cream cheese frosting uk readers. Preheat the oven to 350 degrees f. A moist classic red velvet cake.

I have been on the search for the best homemade red velvet cake recipe for a while now actually. When making this cake substitute shortening for 1 cup of oil and double the cocoa for a perfect cake. In our family no one thinks it s christmas without this red velvet cake recipe. It s different than other red velvet cakes i ve tasted over the years since this one tastes only mildly chocolate and the icing is as light as snow.

I can never get enough. This red velvet cake is so moist fluffy. I never really thought too much about it except that it was a special occasion cake. Some red velvet cake recipes use only a tablespoon or two of cocoa powder giving virtually no chocolate flavor.

Haha this southern red velvet cake is so unbelievably moist. Preheat oven to 350 f 180 c. The cake was dry. In the bowl of a stand mixer fitted with the paddle attachment beat butter and sugar at medium speed until fluffy 3 to 4 minutes stopping to scrape sides of bowl.

This leads some people to think that red velvet cake is simply a white cake dyed red. Best red velvet cake recipe ever. In a large bowl sift together the flour sugar baking soda salt and cocoa powder. The distinct flavors of red velvet cake come from the buttermilk vinegar cocoa powder and cream cheese frosting.

My mom would always make this velvet red cake cake from scratch on christmas when i was growing up. Hooooowever i still knew that the perfect red velvet cake was still out there somewhere. I baked the first one for christmas in 1963 when i found the recipe in the newspaper and my mother kept the tradition going into the 80s. Butter and flour 3 8 inch round cake pans.

I swear everybody in my family has their way of making red velvet cake and to them it is the best.